There is nothing I love more than a good find... and I think I have officially found another one in the form of some seriously pungent, black truffle-spiked sea salt.
Unfortunately, at £19.95 for a 100g jar, it's not exactly cheap but this is what I like to call 'affordable luxury' and I can tell you that a little goes a very long way! My latest addiction has runny soft-boiled eggs split in half and seasoned generously with my Tetsuya salt... In fact I generally think that any kind of eggs, whether fried, scrambled or poached, work particularly well with the truffle salt. Dairy pairings, risottos, pasta and potato dishes are also winning combinations.
To get your hands on a devillishly indulgent jar of Tetsuya Truffle Salt, visit;
The Food Emporium at http://www.thefoodemporium.co.uk/
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