- NEWS & ACHIEVEMENTS -

2011
Delicious Magazine Recipe Feature Recipes published in Princes Trust Charity 'Trusty' Cookbook Guest panellist on UKTV Food's 'Market Kitchen' Recipes published in 'Come Dine With Me Special Occasions' book Blog named as a "Media Must-Have" in Jan & Feb issue of Olive Magazine

2010
Launch of Sabrina's one-to-one private cookery tuition Guest critic on Gordon Ramsay's 'F-Word' series finale Organised Top Chef Charity Banquet for Haiti raising £70,000 for 'Action Against Hunger' Seasonal Food & Recipe Writer for 'Blue Tomato'

2009
Winner of Channel 4's 'Come Dine With Me' (West London) 'Bronze' winner in professionally judged 'AA Home Cooking Competition 2009' Appointed resident cookery columnist for Foodepedia

Japanese Rice Risotto with Miso, Lemongrass and Scallops

Japanese Rice Risotto with Miso, Lemongrass and Scallops

Seasonal Penne Mediterraneo

Seasonal Penne Mediterraneo

Persian Split Pea, Dried Lime and Lamb Stew

Persian Split Pea, Dried Lime and Lamb Stew

Friday, 29 May 2009

THE WINNER TAKES IT ALL!

Come Dine With Me has been one of the strangest and most bizarre experiences of my life and it has finally drawn to a close. I won....! Who'd have thought it? I was lucky that my competition didn't size up, with the exception of Greg Basire, the host from the first night, who made heavenly Spanish Tapas dishes, followed by a fantastic Paella Valenciana. Perfect.

So what now? Well, nothing really. The winnings went towards my 1 month trip around Asia, visiting Hong Kong, Beijing, Seoul, Tokyo, Kyoto, Osaka, Shanghai, Bangkok, Phuket & Singapore. Ultimately to learn more about food! (of all things!) and i learned a lot!

So thank you very much Come Dine With Me... For lining my pockets with spending money which was spent (mostly) on eating!!!

2 comments:

  1. Congrats! Never doubted you for a second!

    ReplyDelete
  2. Congrats!

    We've tried to looking on your blog for the green side dish to the winning lamb main meal but we cannot find it anywhere!

    Please help with a direct link to where the recipe is.

    ReplyDelete